Celebrate Easter Sunday with Family & Friends at Tuscan Kitchen
WHAT On Sunday, April 8th, 2012 from 11:00am to 8:00pm,Tuscan Kitchen, located in Salem, NH, will celebrate Easter Sunday with a special Chefs tasting menu in addition to their regular dinner menu. Guests can enjoy specials just in time for spring such as the Polenta with pan seared Mascarpone cheese, field mushrooms, white truffle oil and shaved parmigiano reggiano or the herb crusted rack of lamb served with Tuscan Kitchen’s breads crafted daily in their artisan bakery!
Carpaccio Di Manzo
Seared Rare Tenderloin of Beef, First Press Extra Virgin Olive Oil,
"Limoncello Drizzle", Shaved Parmigiano Reggiano ($14.00)
Pan Seared Mascarpone Cheese, Field Mushroom, White Truffle Oil Shaved Parmigiano Reggiano(13.00)
Dayboat Tuna, Crispy Parma, Extra Virgin Drizzle
Scallop Ceviche, Fennel ($16.00)
Herb Crusted Rack of Lamb
Crispy Fingerling Potatoes, Roasted Shallot Agrodolce,
Sangovesie Demi Glacé, Tuscan Cavolo Nero ($37.00)
Wood Grilled Spring Vegetable Stack, Little NeckClams
Prosecco Brodetto ($35.00)
Pan Seared Breast, Cappellacci of Duck Leg Brasato, Toasted garlic spinach
Wood Roasted Baby Carrots, Port Wine Demi ($32.00)
Fresh Lemon Curd, Toasted Meringue
Fresh Mixed Berry Compote ($8.00)
WHERE: Tuscan Kitchen│67 Main Street, Salem, NH 03079 │603-952-4875
WHEN: Sunday, April 8th, 2012 from 11:00AM to 8:00PM
Reservations accepted for parties of seven or more. Call ahead seating is available for parties smaller than seven. Simply call (603) 952-4875 before leaving your home or office and if on a wait, you will be added to wait list ensuring priority seating! Upon arrival, please check in with the host at the front door. *There may be an additional wait when you arrive.
About Tuscan Kitchen:
Tuscan Kitchen is an upscale restaurant offering handcrafted regional Italian cuisine located in Salem, New Hampshire. Owner/Entrepreneur Joe Faro opened Tuscan Kitchen with one simple vision: recreating a true Italian experience. Everything from the imported Italian limestone on the building’s 17,000 square foot exterior, to the fireplaces, wood-fired oven, custom-made Italian imported pasta-making equipment, ingredients and menu reflects various regions of Italy. With 525 seats, an expansive yet intimate dining room, three private dining rooms, two outdoor patios, a wine bar and regular live entertainment, Tuscan Kitchen is the perfect place for enjoying a bottle of wine or cocktails, dining on all occasions, special chef and wine tastings, and holding special events and private parties alike. Tuscan Kitchen is located at 67 Main Street, Salem, NH, 03079. Hours of operation are as follows: Lunch: Monday- Saturday, 11:30AM to 3PM, Sunday, 12PM to 4PM and Dinner: Monday- Saturday: 5PM to 10PM and Sunday 12PM to 9PM. For more information please call 603-952-4875 or visit www.tuscan-kitchen.com.
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